An award-winning chef, avid forager, and wildcrafter. Chef Sebastian Carosi, also known as the short-order cannabis revolutionary, has been cooking with full-spectrum cannabis and eating the devil’s lettuce since the early 90’s.
Cannabis use fell during the Covid-19 pandemic but there was an increase in the use of cocaine, alcohol and street-sourced prescription medication, according to a new report.
Easily infuse the benefits of cannabis into foods by making a homemade tincture. When stored in the fridge, the tincture will keep almost indefinitely, ready to be stirred into your favorite food before serving.
If you have access to cannabis fan leaves, you’ll get a cannabinoid boost by adding them to this ganja pesto.
Sativa Smashed Cali Avacado + Pea Toast
Cannabis Infused Mayo Sauce
Easily infuse the benefits of cannabis into foods by making a homemade tincture.
The Green House Seed Company is one of the most successful cannabis companies in the world.
Your normal stoner-friendly munchie meals just aren’t going to cut it.
Harnessing powerful genetics from the USA, Pink Rozay is here to help you kick back, relax, and socialise. Learn how this strain came to be, what it’s like to grow and smoke, and how the autoflowering version holds up against the original.