Cooking with Carosi – Bugsy’s Bunny Boss Sauce
Pairing the tropical notes of gastropop cannabis extract by MAS cannabis company with the aggressive heat of this hot sauce truly showcases the sweet nuances of California-grown carrots.
Cooking with Carosi – Smoky “Baked” Oysters on the Half-Shell
An award-winning chef, avid forager, and wildcrafter. Chef Sebastian Carosi, also known as the short-order cannabis revolutionary, has been cooking with full-spectrum cannabis and eating the devil’s lettuce since the early 90’s.
Cooking with Carosi – Sativa Smashed Cali Avacado + Pea Toast
Sativa Smashed Cali Avacado + Pea Toast
Cooking With Carosi, Steal Magnolias..Then Pickle Them!, By Chef Sebastian
Helping to educate the dining public (and everyone out there that consumes food for that matter) about the abundance of unconventional food sources seems to fall on the shoulders of today’s creative chefs.