The latest issue of Weed World magazine is out now!  Keep up to date with the latest cannabis news around the world.

Weed World magazine has been published since 1991 and has dispelled myths and untruths about cannabis. The ethos for the magazine has always remained to educate people through knowledge and light-hearted fun. To step outside of taboo and talk freely about what others were so afraid to say.  Over the years Weed World remained solid pressing forward with prohibition, exploring the medical benefits of marijuana, best strains, laws, growing mediums, grow/smoke reports, deficiency charts, self help guides, breeders, the ever-changing history of cannabis and reporting them to world. We remain the same in our ideas and always provide heavy content in our magazine about cannabis, you will also see amazing images (bud porn), reporting real peoples stories of how they manage their illnesses through using medical marijuana. Over 2 decades the magazine has gone through many face-lifts and seen many changes and attitudes in different countries good and bad.

This is what you can find in every copy!

  • Stunning cannabis images
  • Up to date local and global cannabis news
  • Marijuana medical news
  • Real-life medical stories from readers about marijuana; curing their cancer and helping with illnesses
  • Breeders and the history of the strains
  • Grow journals
  • Strain reports
  • Interviews from leading specialist from Cannabis community
  • Cannabis cup info
  • Laws
  • Legislations
  • And so much more

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Weed World magazine issue 159

£3.50 – £4.00

This issue is packed full of unique articles. Bethan examines the “Surge in Cannabis Pollen Levels is Associated with Illegal Cultivation in Spain.” Paul James takes an in-depth look at “Cannabis for Epilepsy: Everything You Need to Know.” Sharon Letts interviews the Torabi sister about “Restart CBD, educating on cannabis in a conservative state.” Jennifer Gallagher offers to grow guidance on “How often to water & flush your cannabis plants.” Chef Carosi entices us with his recipe for “The Strawberry Sativa bourbon smash,” just perfect for hot summer nights.

Plus, there is so much more.