The smells have intensified and as usual the progress in just a week is stunning. Buds are swelling up and some of the Kush’s are getting very close. I think next Tuesday you will see some serious action shots as we start taking down the Indica’s that are swollen and starting to really look close to finishing.
. I am still shocked at the speed of growth of plants with giant root masses like these. Remember this pit is 35×40 or so and is basically a giant composted bed that the roots completely fill. All that time we visited and didn’t see much growth that’s where all the energy was going to
When we arrived for our weekly visit Dave had a nice surprise waiting for us. He had his portable vaporizer heated up at Pistils Perch and we started the photo session with a smoke session to shake out the morning cobwebs.
I first met “Dave” as we will call him in this story ( Dave’s Not Here) in my forums and we happened to share some of the same online friends so there was a trust based on the reputation among these people
“If you love to smoke, grow S.A.G.E.!” – said famous cannabis scientist Robert Connell Clarke about S.A.G.E. twelve years ago when this strain came ou
The famous Cheese genetics that were used by Dutch Passion for creating Dutch Cheese date back to 1988/89, it was a special genotype of Skunk #1 that had been selected by a grower in South East England
Autoflowering cannabis plants at their very best
This report describes my cabinet grow of four feminized Warlock babies. For me it was the
second time growing this Magus variety. The first Warlock grow left me very pleased with the resulting smoke. One can never have too much good headstash, right?